Cranberry lovers, Chutney lovers, unite! Have you noticed the brightly colored cranberries in the market lately? They're glorious...Aren't they ? As soon as I saw cranberries at the farmers’ market, I get a little overzealous and buy lot. I set out to find a different cranberry recipe; one that was still reminiscent of the classic, but with a Indian twist. I made these fingerling chutney a few days before and we loved them so much, I made them again for yesterday dinner just on their ... continue reading...
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