For all spicy lover here comes Kerala Mutton Roast -Nadan Erachi Ularthiyathu. It’s that time of year again! Christmas is just sparkling around the corner which means it’s time to start planning your Christmas menu folks! Be it a traditional spread or a fusion dishes, Christmas always involves a rich, decadent and indulgent food. Back home in Kerala, South India, Christmas Day menu is filled with classic dishes like Christmas special Plum Cake, Homemade wine, appterizers, for ... continue reading...
Search Results for: Indian bread
Irachi-Erachi Pathiri-Pathil Recipe-Meat Stuffed Fried Roti
Are you a fan of Malabar cuisine? If yes, then here is yet another yummy recipe Irachi-Erachi Pathiri-Pathil Recipe-Meat Stuffed Fried Roti for you to try... Me and my family never says no to Pathiri and mutton kurma, both are our favorites. Since everyone is tired with same plain rice pathiri. This time I tried out Irachi-Erachi Pathiri and served along with a simple kurma, even though these pathiri doesn't need any side dish,  they vanish once they were set out on the table.:) I saved this ... continue reading...
Kara Boondi Recipe – How to make Kara Boondi – Diwali Snacks Recipes
I wasn't quite sure about posting this till today morning, then I got a request from one of my loyal reader Radha Narayanan, she requested me to post it before Diwali. Though today was hectic day for me, somehow I managed to find some time. I'm glad I made it. Hope this helps you Radha and I'm sure you all will enjoy! Now to the brief recipe intro, Boondi/Boondhi, is a South Indian snack, usually sweet. There is also a savory version of boondi called Khara ... continue reading...
Pepper Paneer Recipe – Paneer Pepper Masala Recipe | Paneer Kalimirch Recipe
I had an amazing weekend and I hope you did too. Here for us weekends was mostly about catching up with friends.It is indeed a lot of fun with friends who share the same wavelength. Well, talking about today's recipe, I love making paneer and my little family love this a lot. It is one of my favorite thing to whip up for quick dinner.I vary the preparation of paneer everytime, but this one is 'most popular with my dear and near. The best about paneer is it is bland, so ... continue reading...
Sali Par Eedu Recipe – Eggs on Potato Straws
No long post here today, all I need to say Sali Par Eedu is a interesting, delicious, quick and easy Parsi breakfast dish. Just a classic combination of potato julienne and eggs, which compliment each other and the colors are beautiful together on the plate. On another note, Due to several freelance commitments, which I hope to be able to share soon. I haven’t had much time for posting and I am not able to revert to all your queries and mails in time. My apologies! But never ... continue reading...
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