Recipe for Uzhunnu Vada /Kerala Style Uzhunnu Vada /Medu Vada /Urad Dal Fritters Preparation Time : 1hr 10 minutes Cooking Time : 20 minutes Makes : 20 Ingredients : Black Gram Dal /Urad Dal /Uzhunnu Parippu : 2 cups (makes 20 vadas) Rice Flour : 2 tbsp Onion : 1/4 cup (chopped) Green Chillies : 3-4 nos Curry Leaves : 1 sprig Black Pepper Corns : 1 tbsp (crushed) Ginger : 1 inch piece (finely chopped) Salt to taste Baking Soda : 1 pinch Oil to fry How to make Uzhunnu Vada ... continue reading...
Aval Payasam Recipe | Poha Kheer Recipe | Beaten Rice Flakes Milk Pudding
Hooray! One year of blogging! Hello My Dear Reader, Today marks the 1st anniversary of kothiyavunu.com...Of course, I could not have done it without you all.. It's hard to believe that I completed one year of blogging, pls ignore the breaks ;) Over the course of one year, I’ve met many amazing foodies and learned a lot more about baking and cooking skills.I am so happy that i could make real good friends with so many people out there.Thank you to everyone for reading and sharing this ... continue reading...
Sweet Corn Chicken Soup
Sweet Corn Chicken Soup Recipe Ingredients : Sweet Corn or Fresh corn kernels : 1 cup (steamed till tender and them removed from the cob) Chicken Stock : 500 ml Corn Flour : 2 tbsp Boneless Chicken : 1 cup Black Pepper Powder : 1/2 tsp Egg : 1 no Milk : 1/4 cup Spring Onion: 1 tsp (chopped) Salt to taste How to make Sweet Corn Chicken Soup: 1. Put the sweet corn in a dish and add the chicken stock into it. 2. Mix the corn flour with 1/4 cup of water. 3. Keep the chicken stock in the ... continue reading...
Ishtu Recipe – Potato Stew Recipe – Kerala Style | Potato With Coconut Milk
I am Back!!! Sorry about the break, my humble apologies to all my dear readers & all my friends here for my long absence and for lack of updates..I realize I have taken a long break, Well big thanks to one n all of you knocked my doors to see what happened, life has been busy n still it with each day a run, not getting enough time to sit and blog but now I am back and in full force..:) Ishtu Recipe - Potato Stew Recipe - Kerala Style | Potato With Coconut Milk Preparation ... continue reading...
Kerala Godhambu Vellayappam /Fermented Wheat Pancakes
Recipe for Kerala Godhambu Vellayappam /Fermented Wheat Pancakes Ingredients : Wheat Flour : 3 cups Yeast : 1/2 tsp Sugar : 3 tbsp Coconut Milk : 1/2 cup Egg : 1 Luke Warm Water : 1-2 cups Salt to taste Method of Preparation : 1. In a blow add wheat flour,yeast,1 tbsp sugar and salt and combine well. 2. Add the luke warm water little by little and mix well to form a thick batter without lumps. 3. Cover with a lid and keep aside for 8-10 hours or overnight. Quantity will ... continue reading...
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