Kurumulaku Rasam – Black Pepper Rasam Recipe | Black Pepper Soup
Tamarind : Small lemon size or 1tbsp pulp
Tomatoes : 2 nos (medium,roughly chopped)
Turmeric powder : 1/2 tsp
Black peppercorns : 2 tbsp
Cumin seeds : 1 tbsp
Curry leaves : 1 spirg
Salt to taste
Oil : 1 tbsp
For Tempering:
Asafoetida powder : 1/4 tsp
Mustard seeds : 1 tsp
Curry leaves : a sprig
Shallots : 5-7 (finely sliced)
Garlic : 2 (crushed)
Coriander leaves : 2 tbs
How to make Kurumulaku – Black Pepper Rasam | Black Pepper Clear Soup:
1. Soak tamarind in warm water for 10-15 min and squeeze the juice with 1/2 cup of water. If you are using tamarind pulp then dilute with 1/2 cup of water.
2. In a medium size pot, mix the tamarind paste with 2cups of water,add salt and turmeric powder,chopped tomatoes and bring to a boil.Simmer for about 10 minutes.
3. In blender crush the peppercorns, cumin seeds and curry leaves.
4. Add this crushed peppercorn mixture with tamarind water and stir well,cook for 2-3minutes.
5. Heat oil in a pan and add mustard seeds,when its splutter, add cumin seeds, asafoetida, shallots, garlic and curry leaves saute untill the shallots turns to brown colour.
6. Add this to rasam and remove from the heat and garnish chopped cilantro leaves.
7. Serve hot or warm with rice and fried pappada or drink like a soup and Enjoy!
Related Posts :
Tomato Rasam
Chicken/kozhi Rasam
Happy Cooking!
Hi Veron, Thanks a bunch for trying from recipe here and letting me know that.I’m so glad to hear you enjoyed these and that they turned out so well for you 🙂 Sure, will keep your request in mind and soon I will post it. Hope to see you around more!
Have a wonderful day!
Sangeetha
Hi Sangeetha,
I’ve been to a few website to search for recipes. One of it is yours of course! one fine day, I decided to try your fish briyani. It was superb!It was really really good! My second recipe i tried was this rasam.I tired it yesterday actually. Again wonderful. bravo! I want to try kerala style fish curry. Many years ago a friend of mine makes a tasty fish curry. she will grind the coconut with all the spices etc but I noticed I cannot find it here, instead powders are used. Would you mind sharing the recipe for authentic kerala fish curry.
What a great web log. I spend hours on the net reading blogs, about tons of various subjects. I have to first of all give praise to whoever created your theme and second of all to you for writing what i can only describe as an fabulous article. I honestly believe there is a skill to writing articles that only very few posses and honestly you got it. The combining of demonstrative and upper-class content is by all odds super rare with the astronomic amount of blogs on the cyberspace.
love to have some rasam right now…here it is getting cold day by day. kurumulaku rasam super ayirikkunnu 🙂
Thank u all my dear friends for your enocuraging words……… hope you all try this out and love it. it tastes yummy with hot rice.:)
nice milagu rasam,i too make it in the same way,sometimes add a garlic flake or some toor dhal wate rto it.
Perfect for a rainy day meal.
Rasam of any sort is comfort food and especially milagu rasam… very tempting!
My Fav …Nice rasam for winter ..
Great recipe for cold weather.
Lov all kinds of rasams..perfect for this cold season…
looks nice!! and you're excellent photographer too!
Timely recipe…never tried this..Looks yumm. Pl collect your award dear 🙂
we had it for dinner last night. comfortable food . Urs look so colorful and delicious dear.
What an easy and yummy dish! I LOVE all the ingredients, YUM!
Thank you to ALL my dear friends for your kind words. Your comments and daily visits inspire me tremendously, thank you.:)
milagu rasam seems so healthy n delicious. Good for the season too:)
looks so yummy!!
This I call it as comfort food:)
pepper rasam is always my fav…. healthy & delicious recipe….
Simply apetizing!
I’ve never made pepper rasam before but this recipe is calling my name. I just love the color and flavors!specially pepper is so good for cold,so good for winter!I am trying this for sure.
Very comforting rasam….this is my favorite 🙂
wow..this is super..with all the cold and winter around..would need lot of these
Thats a good one. Right choice for the cold and cough that I have right now. Can you pass this on to my home
Very good Rasam for cold,Healthy & delicious
Looks yummy and sure would taste too.
Chitchat
http://chitchatcrossroads.blogspot.com/
Prefect and comforting food for cold..
Slurp!!! This rasam fan says "thank you" for adding one more delicious rasam to my list!! 🙂
Adding Shallots is new to me!
Rasam was and still is a daily item for lunch at my mom's place though I'm not very fond of it. But love to have it during cold days.
I love all rassams; pepper rassam sounds tangy and comforting!!
Perfect for the winter.Rasam enikathra eshtamilla,veetil try cheyyare ella..Ethu pakshey pepper oke ullathayathu kondu try cheyanam..simple and delicious dear..
After I came to Cochin rasam become a daily diet.
I prefer to cook at home daily so I dont prefer them.
But a combo of chor, thair, rasam and meencurry… mm super
Dear Sangeetha
Now I have decided to make Rahsam frequently and collecting recipes. I am icluding this one in the list..let me check what other Rasams u have in stores..
happy cooking
super hot rasam….perfect for this season!
Perfect soup for this climate.
wow! it looks delicious!
Check out Oats series round up and i welcome u to join with us in the Variety Rice Series going in my blog!
resam kanan enthu Resam!! this one is my husbands favourite. snageetha, name matralla, i guess our taste also very similar 🙂
Your soup looks so good and sounds simply healthy and delicious. I love everything with tamarind, I'll definitely give it a try this winter, thanks:)
Adipoli…one of my fav!! especially when i have a fever…
perfect with nalla avi parakkunna choru…
Nice and refreshing rasam. good to drink and also to have with rice.
Healthy rasam! Perfect for this season! Feels like gulping it down.
Very comforting meal for me is plain rasam and rice:) this is too good for the weather here:)
It looks really heathy & delicious and its really the best when served hot in this cold weather…
That bowl looks so yummy, perfect for a cold weather.
Wonderful Rasam for this cold weather
superb….have always loved rasam…
Wow.. this is really a tasty dish..looks tangy and appetizing!!
super rasam for cold….
Milagu rasam is my family's favourite. But we don't use coriander leaves. Only curry leaves for garnishing.
oh this soup looks so warm, healthy and delicious!
I have heard about it but never tried it will try soon… Very yummy and thanks for the soup recipe…