Chilly Chicken Recipe – Restaurant Style Chilly Chicken Recipe
Ingredients:
To Marinate :
Boneless skinless chicken breast : 1/2 lb/250 grms (cut into cubes)
Corn flour :1 tbsp
Egg : 1 no
Ginger-Garlic paste : 2 tsp
Dark Soya Sauce : 2 tsp
Vinegar : 1 tsp
Salt to taste
For Gravy:
Onion : 1 (chopped)
Capsicum/Bell pepper : 1 (chopped)
Garlic : 1 tbsp (minced)
Ginger : 1 tbsp (minced)
Corn flour : 1 tsp (dissolved 1/4 cup of water)
Dark Soy Sauce : 1 tbsp
Chilli Sauce : 2 tbsp or adjust according to ur spicy level
Tomato Sauce : 2 tsp
Green chillies : 2 big (chopped)
Ajinomotto/MSG : a pinch (optional)
Salt to taste
Spring Onions : 2 stalk (chopped)
Oil for frying
How to make Chilly Chicken | Indo Chinese Chilly Chicken
1. Marinate the chicken with above listed ingredients ‘To Marinate’ and keep it aside for a hour
2. Heat oil in the frying and when its hot,deep fry the chicken in it,remove and keep it aside.
3. Heat the same pan with 1 tbsp oil on medium flame.Add green chillies,ginger,garlic and saute for a minute,now add onions and saute till turns to translucent.
4. Now add chopped capsicum,half of chopped spring onions and mix well.
5. Pour the soya sauce,chilli sauce,tomato sauce,ajinomotto(optional)to it and mix well and pour little water,stir well and allow to boil.
6. When it starts to boiling add fired chicken and mix well, at this stage add the dissolved corn flour to it and combine and stir well till desired thickens.
7. Garnish with remaining spring onions. Serve with Fried Rice or Noodles
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Cheers!
Nice recipe, thank for sharing this i would like to try this on home, but if you are waiting for a batter taste of flat dumplings and don't know where to go please visit Anne's Dumplings and be a part of good taste.
lovely!!!! thanks for sharing this delicious stuff The chicken looks so delightful and yummy
Thank u duchess for stopping by this humble space.We too missed ur lot 😀
Take care.See u in ur blog 🙂
Thank u sumanam..do try and let me know..sure i will try ur macrons recipe soon and let u know.:)
Thank u lissie,Akal sapaddu for sweet comments.:)
looks delicious, one of my favourite chicken dishes!
ente Sangeethe, vishannittu vayya…verute kothippikkalle! looks so yummy…!
Hi Sangeeta, I just wanted to mention today, Iam making this chilli chiken for dinner, we will be having with noodle..
and try the macaron… If I can do it with 4attempts,who only bakes from the box, you can do it too..
Hello Sangeetha darling, I will start this comment by telling you how much I have missed you these past few weeks. I thank you from the bottom of my heart for your kind words and prayers. I am one lucky girl to have you as a friend; you truly are the gem in my teacup. I am now off to stroll around your blog to see what I have missed.
I truly missed you luv
Love & Hugs
Duchess
Thank you my friends for your kind words. I am truly inspired by you all.. I sincerely appreciate your daily visits and sweet comments.
That sauce sounds delicious!Love the flavors.
Chilly chicken …oh..my favorite. Your picture makes me very hungry. Nice recipe dear.
yummyyummy..ayyoo..kothivarunnne..
kidilan aayittundu ketto..
yum yum!! i just love chilly chicken.njaan chappthi undakittund..aa chilly chicken ingond parcel cheyy!! ee internt okk pole instant ayittt food itemss transfer cheyyunna enthengilum kandpidikanam!!
haaaa!!!!
WOW lovely recipe. Looks so good. YUM!
Oh this looks very tempting! wish I could have it now (and it's only 10am)! 🙂
Ithu kanditte sarikkum kothiyayi ketto..but i am not good with non neg,Mahiyode undakkitharan parayam…nice post dear
wow sangee dear chilli chicken looks absolutely yummy.Unna's fav…so I'm bookmarking this ….surely going to try ur version and let u know.
looks so yummy, sangeetha…hotellil kittunna chilly chicken pola undu…tempting pics!
It looks just like the ones that I've seen in the restaurants. Made to perfection!!!!
tempting mouthwatering chicken
I love chilly chicken very much. Wonderful presentation with mouth watering pictures.
Please collect your award from my blog.
Very tempting…..sherikyum kothiyavunu.
yeah this is my fav too. Wish i had that plate.
That looks and sounds tasty. I have to copy this recipe for my sister, she loves chilly chicken and I will try to make it my veggie way, with extra firm tofu, maybe??
My fav among chinese food..make sure to order this whenever i go there…urs look like the one served over there sangeetha..mouthwatering and delicious …..
this is my favorite…but i have to make it without the capsicum…my husband is allergic to it n you know it's not the same without capsicum…
your's looks great..
Dear Sangeetha
This is great!!! This is the chili chicken you talked about? I appreciate the bold use of thick soya sauce. Will try,, because I have lots of chicken base pieces fired and kept in the fridge. Just for most wanted guests dropping in with out intimation..ha ha
best wishes.
nice and colourful dish
Looks like the real chinese restaurant style chilly chicken that we used to have at restaurants in India – very nice
Adipoli!!!
My fav in chinese…
wat a pic!!!
hmmmm….i am drolling over here.
Gr8 recipe
*drooling so badly* This is my favourite and it looks lovely! I wanna grab this plate! BTW, I have chilli paneer in my draft! Coincidence! 🙂
Chili chicken is my fav.. very tempting dear.
Great recipe Sangeetha….wish I could have it for dinner tonight …
Wow…….Sangeetha …ur making me drool,it looking sooooooo yummy dear…
looks authentic! yummmmm
Excellent and inviting Chilly chicken. Makes me hungry…….
Yummy….want to grab that plate.
enthoru mahapaapam aanu Sangee ee cheyyunne..kanichu veruthe kothippikkya..?adipoli aayittundu ketto…very tempting 🙂
They are absolutely gorgeous n feel like grabbing the plate 🙂
Woow Sangeetha , this is my fav dish…just drooling here rite now dear..